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Inclusive Agri-food Enterprise

Prototype

Baladini

Launching a rural artisanal food enterprise

 

Sakkara, Egypt

Video

Case Study

 

About Baladini

Baladini was founded in 2014 through a series of food exchanges in the homes of farmers in Sakkara, Egypt. What began as a small-scale project producing handmade pasta has since expanded to a women-led farm-to-fork kitchen focusing on the processing of healthy grains sourced from local farmers.

 
 
 
 

External Links

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